Vegan Paris

Tag: Groceries

  • Sunday Recipe: Raw Green Pea Hummus

    My sister introduced me to this very quick, easy and yummy hummus recipe. And it’s raw!  I use the organic frozen peas from Picard or Naturalia. Peas are generally frozen shortly after picking (but some brands may be blanched prior to freezing.) Frozen products are still considered raw: although a small amount of enzymes are…

  • bio-moi

    I was walking up Rue Debelleyme from Rose Bakery when I looked up and saw this big sign. I thought to myself “What could this be? I need to find out right away!” My heart started beating faster like a true grocery store addict and I decided to go in and check it out. Well,…

  • Buckwheat Crêpes

    Oh, it must be so easy to be a vegetarian, wandering around town eating eggy crêpes dripping with cheese or Nutella hot off the steamy grill whenever the fancy takes you. Of course, a vegan can always make her own crêpes, but when you crave a bit more convenience I really recommend the ready-made organic…

  • Perl’Amande Nut Butters

    Nuts play a major part in most vegan diets, and one of the most flexible ways to get your nuts is through nut butters like almond butter, cashew butter, hazelnut butter and sesame seed tahini. I love to make them into creamy sauces, add them to smoothies or whip up sweet treats. In France there…

  • Cheezly

    There is no shortage of cheese in Paris, but there is a definite lack of vegan cheese alternatives. Of course there’s always “nature’s cheese,” the mighty avocado, but there are times when you want something a bit more “bitey.” For those times, I recommend Cheezly. It’s not French style, but rather English style. It’s for…

  • Vegan Organic at FranPrix

      A lot of Vegans like to eat organic and I am one of them. There are lots of Naturalia shops around town but they are not everywhere and they are closed on Sundays and you don’t always have time to make it to the market. Fortunately, the FranPrix chain of convenience stores seems to…